Two aged Goudas (cow and goat) and a tasty brie. I totally forgot the names because I misplaced my receipt, but two are from Holland and Ireland. My sister and I went to Pastoral and they had a decent selection of cheese, cured meats and wine (also wine and cheese accessories, like crackers and jams). The staff was helpful and attractive, but I might have a bias toward men selling me fine cheeses.
Fun fact- The "crispies" in hard cheese is called "grana" and is a result of the aging process. You're welcome.
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